Hot Shot

Oyster with quail egg

Gold Shot

Sea urchin with quail egg

Carpaccio

Thinly sliced sashimi with extra virgin oil and arigato vinaigrette

Fluke'n Crab

Halibut roll with crab, avocado, cilantro, yuzu pepper vinaigrette

Halibut Cooler

Sweet kelp, asparagus, shiso, ume, gobo, kaiware wrapped with sweet kelp, ume vinaigrette.

Poke

Hawaiian​ style spicy marinated tuna and octopus.

Salmon Cooler

Asparagus, shiso, kaiware wrapped with sweet kelp, wasabi sauce

Seafood Ceviche

With spicy yuzu dressing

Sunnyside Up Scallop

Touched with spicy roll, smelt roe sashimi and garlic vinaigrette.

"Up All Night" Sea urchin and salmon roe

On oysters on the half shell

"Up All Night"

With quail egg

Kumamoto Oysters

(2pcs)

Pacific Oysters

(3 pcs)

Seared Salmon

(5 pcs) Ikuro and chives, hawaiian pink salt, shichimi pepper and wasabe vinaigrette

Ume Fluke

(5 pcs) Eastern halibut with ume plum vinaigrette and shiso julienne

Su-Miso Albacore

(5pcs) Mustard su-miso, jalapeno and cilantro

Yuzu Pepper Tai

(5 pcs) Yuzu juice, yuzu pepper and cilantro leaf

Mango Ahi

(5 pcs) Mango relish on seared blackened ahi

Jalapeno Yellowtail

(5 pcs) Red jalapeno and habanero sauce

Gorgonzola Salmon

(5pcs) Red onions, caper, Dill and gorgonzola sauce.

Serrano Kanpachi

(5 pcs) Serrano chile, dashi infused yuzu soy sauce

Ginger Bluefin Tuna

(5 pcs) Grated ginger and yuzu garlic oil with hawaiian pink salt and chives

Hot Olive Sashimi

(5​ pcs) Extra virgin olive oil, ginger julienne, garlic, soy lemon juice

Seared Toro

(4pcs) Spicy red miso, jalapeno and pink peppercorn

Zuke Toro

Truffle​ soy oil marinade bluefin belly.

Edamame

Asari Clam

Sake steamed with garlic butter and shiso

Calamari with Asparagus

Wokked in spicy tobon miso sauce

Firecracker Ahi

Chill cracker crust, mango habanero sauce

Grilled Asparagus

With spinach sauce

Grilled Garlic Kobe Beef

Thinly sliced Kobe beef with ginger soy marinade

Gyoza

Steamed​ Post Stickers

Japanese Eggplant

Broiled with Blended Spicy Miso

Kama

Local's Only

Broiled scallops, crab, shiitake, mushrooms and onion on a bed of sushi rice

Miso Glazed Black Cod

New Zealand Green Mussels

"Off The Lip" Crab

Crispy Stuffed Crab Puffs

Rincon Magic Sushi Pizza

Assorted Shellfish on a crispy sushi rice bose.

Rock Shrimp Popcorn

Tempura style with cajun pepper and spicy rioli

Pan Seared Scallops

With​ black sesame lemon butter sauce

Shrimp with Asparagus

Sauteed in Sake Butter Sauce

Shiso Wrapped Uni Tempura

Red chili daikon sauce

Soft Shell Crab Tempura

With Dijon Vinaigrette

"Standing Room Only"

Baked half avocado stuffed with fresh water eel and crab.

Tofu Steak

WIth Enoki mushroom ginger sauce

Yakitori

Skewered chicken with balsamic teriyaki sauce

"Wild Ones"

Suateed assorted wild mushrooms, dried bonito flakes

Gyoza

Steamed Pot Stickers

Grilled Chicken Breast

Marinated in Ginger Herb Teriyaki

Grilled Garlic Kobe Beef

Thinly sliced Kobe beef with ginger soy marinade

Yellowtail Kama

Broiled color meat with eel teriyaki sauce

Yakitori

Skewered chicken with balsamic teriyaki sauce

Roasted Salmon

Marinated in sweet soy and herbs

Soft Shell Crab

Tempura style with dijon vinaigrette

Miso Glazed Black Cod

Pan Seared Scallops

U-10 Sea scallops with black sesame lemon butter sauce.

Sushi Combo

Tuna, yellowtail, salmon, halibut, albacore, blackened ahi, shrimp and california roll.

Sashimi Combo

Tuna, yellowtail, salmon and albacore (3pc each).

Premium Sashimi Combo

Premium fresh fish of the day. (16 kinds, 2 pc each, Chef's choice)

Popeye's Favorite

Vegetable roll, cucumber roll

Miso Soup

Wild Mushrooms Miso Soup

Asari Clam Miso Soup

Spicy Seafood Soup

Clear fish broth

Wakame Salad

Mixed seaweed

Green Salad

With ginger dressing

Blackened Ahi Salad

Blackened ahi sashimi on assorted greens, ponzu vinaigrette

California Garden Salad

Belgion endive, enoki mushrooms, yamaimo yam, asparagus, avocado, sun dried tomatoes, pine nuts and tofu with garlic vinaigrette

Eel Salad

Broiled eel in assorted greens with ponzu and eel sauce

Soba Salad

Asparagus, avocado, sundried tomatoes, pine nuts, enoki, red onion, sesame dressing

Salmon Skin Salad

Assorted greens topped with bonito flakes, spicy vinaigrette

Seafood Paradise

Tuna, yellowtail, salmon, white fish, shrimp, albacore and jelly fish on greens, garlic vinaigrette

Shiitake Salad

Sauteed wild mushrooms on sweet greens, bonito flakes

Sunomono

Hot house cucumber with sweet citrus vinaigrette

California Roll

Dungeness Crab California Roll

Cucumber Roll

Salmon Skin Roll

Tuna Roll

Grilled Vegetable Roll

Pickled Vegetable Roll

Vegetable Roll

Yellowtail Roll

Bay City Hand Roll

Scallops, avocado, cucumber, smelt roe with spicy aioli

California Hand Roll

Cowboy Hand Roll

Sea​ eel, avocado, cucumber and shiso leaf

Other Hand Roll

Shrimp, smelt roe, avocado and cucumber

Pro Hand Roll

Soft shell crab tempura

Salmon Skin Hand Roll

Tiger Hand Roll

Tiger shrimp tempura

That Roll Crab

Smelt roe mixed greens

Yupple Hand Roll

Grilled lobster tail

Lobster Tempura Hand Roll

Super Thruster

Three​ hand rolls combination of tuna, shrimp and vegetable

Grand Thruster

Three hand rolls combination of California, tuna and yellowtail

Spicy Thruster

Three spicy hand rolls combination of tuna, scallop and yellowtail

Alabacore

Aji

Spanish Mackerel, Japan

Blackened Ahi

Crab Leg

Fresh Water Eel

Sea Eel

Flying Fish Roe

Green Mussel

Halibut, Eastern

Hokki Clam

Inari

Soybean​ curd

Jelly Fish

Kanpachi

Mackerel

Mirugai

A.Q.

Octopus

Fresh Salmon

Smoked Salmon

Roe Salmon

Scallop

Shrimp

Smelt Roe

Squid

Sweet Shrimp

A.Q.

Tal Japanese Snapper

Tiny Octopus

Toro

Aq

Yellowfin Tuna

Bluefin Tuna

Aq

Uni

Yellowtail

Quail Egg

1 piece

Sweet Kelp

Grilled Portabella

With white truffle oil and chervil

Grilled Shiitake

With yuzu pepper, white truffle oil and chives

Mango Ahi

Blackened ahi topped with mango relish and cilantro leaf

Jalapeno Yellowtail

Red jalapeno and habanero sauce

Su-Miso Albacore

Mustard su-miso, jalapeno and cilantro

Ume Fluke

Eastern halibut with ume plum vinaigrette and shiso julienne

Gorgonzola Salmon

Red onion, caper, dill and gorgonzola sauce

Ankimo Hotate

Hokkaido scallops topped with ankimo paste

Yuzu Pepper Tai

Yuzu juice, yuzu pepper and cilantro leaf

Ginger Bluefin Tuna

Grated ginger and yuzu garlic oil with hawaiian pink salt and chives

Serrano Kanpachi

Serrano onile, dashi infused yuzu soy sauce

Seaqred Engawa

Halibut edge meat, yuzu pepper, garlic chip, cilantro leaf and ponzu

Seared Hotate

Hokkaido scallops, spicy aioli, chives

Seared Kobe Beef

Truffle soy marinade with horse radish sauce and onives

Seared Salmon

Ikuro, chives and wasabi vinaigrette

Seared Toro

Spicy red miso, jalapeno and pink peppercorn

Seared Yellowtail

Black sesame sauce and onervil

Premium 5

Toro, hanpachi, aji, uni and ikura

Premium 7

Toro, hanpachi, tai, aji, hotategai uni and ikura

Ultimate 10

Toro, kapachi, tai, aji, hotategai, mirugai, snowcrab leg, ankimo, uni and ikura

Arigato 5

Ginger bluefin, jalapeno yellowtail, yuzu pepper tai, su-miso albacore and serrano hanpachi

Seared 5

Toro yellowtail, salmon,

Arigato Roll

Smoked salmon, crab, avocado, cucumber and smelt roe

Banzai Roll

Yellowtail, avocado, cucumber and scallions

Bay CIty Roll

Bay scallop, avocado, cucumber, smelt roe and spicy sauce

Black and White Roll

Baked halibut, crab, avocado and cucumber

Blue-Man Roll

Tuna, crab, asparagus, mango, avocado, cilantro leaf, jalapeno masaga and mango relish

California Sunset

Tuna, avocado, cucumber and smelt roe

Cowboy Roll

Sea eel, avocado, cucumber and shiso

Crab Melt

Tempura crab legs, cream cheese, avocado, daikon sprouts, cucumber with spicy sauce

Cutting Edge

Salmon, crab, asparagus, flying fish roe, burdock root, daikon sprouts wrapped in thinly sliced cucumber with ponzu and chive oil

Dijon Ahi Roll

Blackened ahi, fiji albacore, asparagus, avocado, daikon sprouts, red onion with dijon mustard

Dracula Roll

Tuna, blackened ahi, albacore, belgian endive, red onion with red chile sauce

Elt

Fresh water eel, sweet mixed lettuce and tomato

Fiesta Roll

Tempura halibut, tomato, avocado, cilantro, cucumber, jalapeno, habanero sauce

Eskimo Roll

Salmon, asparagus, avocado, red onion with spicy sauce

Hot Rod Roll

Spicy cod roe, yamaimo yam and lettuce leaves

Hot Rod 2

Spicy​ cod roe, squid, shiso leaf and daikon sprouts

Lobster Tempura Roll

Asparagus,​ avocado, sprouts with spicy sauce and chive oil

Magic Mushroom

Sauteed shiitake, maitake, enoki, shimeji, crimini, asparagus, avocado, chives and white truffle oil

Manhattan

Smoked salmon, cream cheese, red onion, tomato and sweet mixed lettuce

Mediterraneo

Artichoke, asparagus, avocado, sundried tomato, pine nuts, soy pesto

Nutri Roll

Asparagus, enoki mushrooms, yamaimo yam, avocado and daikon sprouts

Nutri Plus

Nutri roll with a choice of fish

Pacific Rim

Tuna, yellowtail, asparagus and chives topped with salmon, avocado, wasabi mosago, yuzu tobiko with spicy aioli, wasabi vinaigrette and chive oil

Palm Springs

Hearts​ of palm, asparagus, avocado, sundried tomatoes, pine nuts

Pretty in Pink

Smoked salmon, crab, avocado, burdock root, daikon sprouts, smelt roe and cucumber wrapped in pink soybean paper

Pro Roll

Tempura soft shell crab, avocado, cucumber, daikon sprouts

Pro Melt

Pro roll with cream cheese

Right Said Eel

Fresh water eel, avocado, cucumber and daikon sprouts

Rock n Roll

Tuna, salmon, yellowtail, shrimp wrapped around a California roll

Sea Eel Goes to Hollywood

Sea eel, crab, smelt roe, avocado and cucumber

Snake Roll

Fresh water eel wrapped around a California roll

Swinging Roll

Tempura roll with smoked salmon, crab, white fish, burdock root and cucumber

Tiger Roll

Tempura tiger shrimp, avocado, cucumber and daikon sprouts

Tiger Melt

Tiger roll with cream cheese

Victoria Roll

Broiled yellowtail, sea eel, avocado, cucumber and daikon sprouts

Wiki Wiki Roll

Crab, shrimp, papaya, avocado and daikon sprouts

Wipeout Roll

Smoked​ salmon, cream cheese, avocado and cucumber

Yellow Submarine

Yellowtail, scallop, asparagus with spicy miso sauce

Yuppie Roll

Lobster​ tail, asparagus, avocado, enoki, caviar and wasabi vinaigrette

Zen Roll

Inari(tofu), avocado, cucumber, carrots and lettuce leaves with white sesame sauce

Zippy Roll

Spicy tuna, cucumber and daikon sprouts

House Sake

Hot serving ozeki(dry)

Jizake

(Premium sake) cold serving

Kurosawa

(Semi dry)

Namahage

(Rich, Dry, Fruity, Full body)

Otokoyama

(Dry, Sharp and Rich)

Sayaka

(Med, Dry, Soft, Texture)

Hitore Musume

(Unsweetened)

Katana

(Full​ body, Super dry)

Daishichi

(Dry)

Koori

(Mild,​ Smooth)

Bishonen

(Smooth, Aromatic Mild Texure)

Umenishiki

(Fragrant, Mild dry)

Hakkaisan

(Smooth, Dry)

Wakatake Onigoshi

(Crispy, Mild Dry)

Kuheiji

(Fluity, Smooth, Long Finishi)

Kubota Manjyu

(Fragrant, Exceptionally Smooth)

Senshin

(Fragrant, Elegantly Mild)

Shochikubai Ginjo

(300 ml) Smooth

Nigori Sake

(Unfiltered)

Shochikubai

(300ml) (Sweet and Milky)

Soyuri

(300ml)​ (Less Sweet and Mild)

Hitori Musume

(720ml) (Not Sweet)

Kakushigura

(Barley)

Hitotsubu no Mugi

(Barley)

Shiro

(Rice) 200ml bottle

Asahi Super Dry

Kirin Ichiban

Kirin Light

Orion

Large

Sapporo

Yebisu

Medium

Chandon Brut

(1/4 bottle)

Heidseick Monopole NV Brut

(1/4 bottle)

Mountadon Brut

(1/2 bottle)

Chandon Brut

Moet and Chandon White Star

Veuve Clicquot Ponsardin

Yellow label

Chateau St Jean

Fume blanc (bottle)

Buttonwood Sauvignon Blanc

Santa Ynez Valley

Groth Sauvignon Blanc

Napa Valley (bottle)

Aima Rosa Pinot Gris

Luna Pinot Grigio

Napa Valley

Summerland Viognier

Bottle

Merryvale Chardonnay

Napa Valley (1/2 bottle)

Babcock Chardonnay

Santa​ Barbara

Au Bun Climat Chardonnay

Santa​ Barbara

Santa Barbara Chardonnay Reserve St. Rita Hills

Caymus Conundrum

White table wine (bottle)

Trimbach Gewurztraminer

Alsace France (bottle)

Ceretto Arneis Blange

Alba Italy (bottle)

Newton Unfiltered Chardonnay

Napa Valley (bottle)

Greenpoint Pinot Noir Rose

Victoria Australia

Greenpoint Shiraz

Victoria Australia

Rosenblum Petite Sirah

San Francisco Bay (bottle)

Chappellet Mountain Cuvee

Napa Valley (bottle)

Swanson Meriot

Napa Valley (bottle)

Qupe Syrah

Central​ Coast

Jaffurs Syrah

Vernas Vineyard Santa Barbara (bottle)

Ridge Lytton Springs

(1/2​ bottle)

Seghesio Zinfandel

Sonoma (bottle)

Turley Zinfandel

Paso Robles (bottle)

Chalone Vineyard Pinot Noir

Monterey

Acacia Pinot Noir

Napa Valley (bottle)

Michaud Pinot Noir

Monterey (bottle)

Beringer Knights Valley Cabernet Sauvignon

Napa Valley

Clos Du Val Cabernet Sauvignon

(1/2 bottle)

Robert Mondavi

Cabernet Sauvignon, Napa Valley (bottle)

Heitz Celler

Cabernet Sauvignon, Napa Valley (bottle)

Choya Plum Wine

Ume-kanon Plum Sake